Galka is a true era — with its own culture, traditions, and values that invisibly connect generations of Ukrainians.

And it inspires the creation of perfect coffee — 24 hours a day, 7 days a week. Several dozen single-origin varieties from all continents undergo initial quality control before entering the automated production line, which ensures a full cycle — from roasting to packaging. Modern Italian, German, and Spanish equipment allows precise control over roasting temperature, duration, and grinding parameters — tailored to each coffee type and variety. Both whole bean and ground coffee go through mandatory laboratory testing before packaging. 120,000 packs roll off Galka’s conveyor every day! What reaches store shelves is reliably packaged coffee that preserves the most delicate nuances of aroma and flavor.